“If you’re looking for a savvy entrepreneur to coach you through starting your own business, you need to read this book! Erica offers you the best advice that most people just don’t! Erica’s 99 tips are not only easy to follow.....they actually work! You’ll benefit from Erica’s own experiences to see how to build the business you’ve always dreamed of and write your own success story." Howard Starr |
"There’s a saying that Ginger Rogers did everything Fred Astaire did, but backwards and in high heels....we women are multi-taskers. Whether you’re one of the many Women on the Fence that Erica Diamond has captivated with her blog, or you’re simply a woman with an entrepreneurial spirit who wants someone to guide you through the pitfalls and triumphs of starting your own business, you will love this book. Erica is passionate, and her passion will rub off on you. Every woman needs a plan to realize her potential, and this book will motivate you to start moving in the right direction." Brooke Burke, |
"Erica embodies one of the greatest things about women: multi-tasking. She has accomplished so much, conquering the fields of business, parenting, blogging, and also contributing to charity work. Women should draw inspiration from her and especially from this book: be bold! There is nothing you cannot do if you put your mind and heart into it." Sarah Ferguson, |
“For women to be successful in business, we have to juggle it all. If you’re a woman with a passion to start a business, or even if you already have a business and are simply looking for great sales and marketing strategies, Erica can tell you how to start that business (and be a booming success) without leaving the rest of your life behind. You don’t have to stifle your entrepreneurial spirit … with Erica cheering you on, you can achieve limitless success in business and life.” Susan Mulder, |
”Erica Diamond is a breathe of fresh air for the female. She embodies a spirit that is inspirational to all women who hold the desire to accomplish more in their lives. In 99 Things Women Wish They Knew Before Starting Their Own Business, she gives you the tools and tips to turn your dreams into reality. Whether it is learning about how to market your business, sell yourself or how to have it all and still maintain a personal life, you will learn and easily adopt her secrets to proven success. This book is much more than your average “Start your own Business” book, it is simply 99 things that WILL make a difference in your life. So … what are you waiting for? Start reading and get your business started!” Heidi Androl |
“WOW! This is the most complete, no-nonsense and true-to-life guide to Internet marketing I have seen. There’s no hype here, just the critical truths that every marketer must know. This is it; this is the ultimate Internet marketing book!” Steve Lowell |
“Look no further! Peggy’s 99 Things book is the complete guide to help build your solid foundation for online success! If you incorporate only a fraction of these strategies, you will be amazed at the results.” David Riklan |
“I’ve known Peggy for a few decades and I’ve watched her career and business flourish and she makes things happen. Coming from total integrity, she has this gift for distilling complicated things down to the simplest wisdom. If you follow her guidance you can only win at this game of making money online.” Brian Proctor |
“At last a high quality reference book for all Internet marketers, regardless of what stage they are at. I just wish this had been available when I got started on line. This is one of those rare books that you will dip into time and time again for help and advice.” Garry Booton |
"From awakening your inner sleeping giant, to avoiding dream job killers, to the secrets of attracting money, this book covers all the essential elements of career advancement. From practical tools of booking interviews with key decision makers in ANY company to overcoming the fear of making the wrong decision, you will learn what it takes to land work that inspires you. Best of all, he has included his proprietary Dream Job Quiz to ensure you totally love the job you get." Raymond Aaron |
"I can’t think of one professional that wouldn’t find immediate benefit from this resource and the self-directed path that it offers. Buy this Book!" Christopher V. Flett |
"I increased my salary exponentially by making one phone call and using the strategies in this book. P.S. I love my work." Greg Leger |
"Structure, discipline, and a scientific understanding of how media works is rare and valuable. There are good “news” managers and good “talk show” producers, Kowch excels at both. There is no theory inside these pages, only pragmatic experience shared with candor and humor. Walter Sabo |
"Steve Kowch has spotted, nurtured and mentored some of the finest journalists in Canada. He has a special skill for spotting raw talent then shaping, cajoling and encouraging people to their personal best. Kowch hired me as an unpolished kid and coached me to one of the top radio jobs in Canada." John Moore |
"Finally, an answer to every question I've ever gotten about Cooking Schools. Before you write that tuition check be sure to make a smaller investment and read 99 Things You Wish You Knew Before Going To Culinary School. It will help you make the right choices for you." Bobby Flay, Chef/Owner Mesa Grill and Bar Americain |
"Deciding to turn your passion into your career can be a daunting journey. Regina Varolli sheds some much needed light on many of the mysterious and illusive questions we all have faced. In 99 Things You Wish You Knew Before Going To Culinary School, you are given all the tools you need to make an educated and honest decision about culinary school." Johnny Iuzzini, Author Dessert FourPlay, James Beard award winner, head judge Top Chef Just Desserts |
"All paths to or around culinary school should lead through Regina Varolli's definitive guide. The question of whether to go to culinary school is a scorchingly hot topic of debate in today's restaurant industry. And while Varolli doesn't take sides, she arms her readers to do so, ultimately making the right choice for them—and the industry." Will Blunt, Managing Editor, StarChefs.com |
"This comprehensive book is a must-read for anyone even thinking about going to culinary school. Regina Varolli tells you everything you need to know about every aspect of the process, with topics ranging from how to research schools to hidden costs to getting the most out of your culinary school experience while you’re there. She even tells you what to expect after graduation. Read this book cover to cover before you send in that deposit!" Tish Boyle, cookbook author of The Cake Book and The Good Cookie |
"I want to give this book to every intern and budding writer and cook that asks me what to expect from culinary school. While all experiences are different, Regina Varolli has put together the best advice on this topic, gathered from top culinary professionals, and written it in a very clear and to-the-point manner that even the most naïve prospective professional cooks can understand. From the realities of your first job out of school to learning the invaluable art of forming connections with other food professionals, this book will give you a great head start on your path to finding your dream job in the food world." Ben
Mims, Associate Food Editor, Saveur
Magazine |
"A ‘must read’ for any prospective student. I love the fact that Regina has carefully crafted a ‘no nonsense’ book, thoughtful with clear and concise intent. After reading these 99 Things that one needs to know, there is no excuse for lack of understanding, or exclaiming ‘I did not know.’ It is all here, warts and all." Kerry
Vincent, Food Network Challenge Judge, Hall of Fame Sugar Artist, Oklahoma
State Sugar Art Show Director, Author and freelance writer |
"Before you even consider attending culinary school, you owe it to yourself (and your wallet) to read Regina's insights into joining one of the world's fastest growing professions."
Matthew Stevens, Editor Dessert Professional Magazine |
"Spending a small amount on this book will ultimately save your bank account before making the financial commitment to culinary school. Read this book and I guarantee you will have a better understanding if the culinary industry is right for you."
Jerome Landrieu, Director, Barry Callebaut Chocolate Academy |
"Successful chefs need great ingredients and the right tools to create culinary masterpieces. 99 Things You Wish You Knew Before Going To Culinary School is the first must-have tool! Don’t even think about culinary school until you've read this book."
Francine Segan, I.C.E cooking instructor and James Beard nominated cookbook author |
"Regina Varolli offers honest, concise, and practical insight for anyone considering devoting their creative energy to culinary school. With her honest, no nonsense commentary it is clear that she has walked the walk." Mike
DeSimone and Jeff Jenssen, Entertaining and Lifestyle Editors, Wine Enthusiast Magazine, authors of The Fire Island Cookbook |
"This book perfectly provides the friendly but firm reality check that many kids need (and eventually will be most grateful for) before heading off to culinary school. Ms. Varolli speaks in useful home truths - not necessarily what an over-enthusiastic celebrity chef in-waiting will want to hear, but she comprehensively puts all sides and aspects of this potentially life-changing decision across in her own frank and very readable style."
Allegra McEvedy, Award-winning TV chef & best selling cookbook author |